Gluten Free Christmas Cookies: Peanut Butter Cookies
by Melissa Schisler - December 20th, 2009.Filed under: christmas cookie countdown, gluten free diet.
This recipe was featured on Good Morning America, and it is so satisfying with a glass of milk (regular or soy of course!)
Peanut Butter Cookies
1 cup creamy peanut butter
1/2 cup sugar
1/2 cup packed light brown sugar
1/2 cup semisweet chocolate chips
1 large egg, beaten
1 tsp vanilla extract
Preheat oven to 350 degrees F. Mix all ingredients and roll into 24 one-inch size balls. Place each dough ball on a greased cookie sheet and flatten with a fork, pressing twice to make a cross-hatch pattern. Bake for 10 minutes. Let each batch cool completely on the cookie sheet.
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